Vegetables

Maize is an annual monoecious cross-pollinated plant with tall plants and strong stems. It is an important food crop and feed crop. It is also the world's highest-yielding crop. Its planting area and total yield are second only to rice and wheat.

Corn has long been known as longevity food, rich in protein, fat, vitamins, trace elements, cellulose, etc., and has great potential for developing high-nutrition, highly biologically functional foods.

Corn contains a large amount of plant cellulose, which can accelerate the discharge of carcinogens and other toxic substances, and can prevent constipation, enteritis, and intestinal cancer. Eating more corn can also stimulate brain cells, enhance human brain power, memory and metabolism of the new city, and regulate nervous system function. It can make the skin smooth and smooth, inhibit and delay the appearance of wrinkles, and can resist eye aging.